A great natural low GI alternative sweetener - Certifications: USDA (NOP), KOSHER
Dark Agave Syrup is rich in minerals, having gone through less filtering it conserves the flavour of the agave plant, different from Light Agave Syrup. This organic natural syrup is an ideal sweetener for those who are looking for new flavours and unique recipes. Produced using traditional methods in the best region of Mexico where the maguey or agave plant grows natively.
Agave Syrup or Agave Nectar as it is also known, is obtained from the sap in the core of the agave or maguey plant. One of the unique characteristics of this natural sweetener is that it is slowly metabolized. It has a very low Glycemic Index (GI) compared to sugar, honey, maple syrup or other sweeteners.
